best Top 10 farming crops in india in 2023 ?
- BEST FARMING CROPS
- RICE
- WHEAT
- TURMERIC
- GARLIC
- PULSES
- LENTILS
India is an agriculture-based country. It is the basic source of living for most of the population of India. Due to its geographical and climatic variety, a large variety of crops can be grown in the country. India is one of the top countries in providing crops all over the world. Agriculture is the most important industry in India.
Following are some states that provide for the sustainable production of the crop in the country.
- West Bengal
- Maharashtra
- Andhra Pradesh
- Bihar
- Haryana
- Madhya Pradesh
- Uttar Pradesh
- Punjab
Some of the best farming crops to be grown in India are as follows.
FOOD GRAINS
- RICE
Rice is the principal food grain grown in the country. India is the second largest producer and supplier in the world. The production of rice covers 34% overall territory of the country. Rice comprises 42% overall production of the crops grown in the country.
Rice requires an annual rainfall of 125cm and an average temperature of 23°C. The states that contribute to the maximum production of rice are Punjab, West Bengal, and Uttar Pradesh.
- WHEAT
Wheat is the second most important food grain to be produced in the country. The ideal time for wheat to be grown is Rabi season. The Green Revolution added to the increase in the production of wheat.
The annual rainfall required is 75cm. Uttar Pradesh and Punjab are states which contribute to 35% of the wheat production.
SPICES
- TURMERIC
Turmeric is a flowering plant. The temperature range required for its production is 20 to 30°C. The powder form of turmeric act as a food additive. It is used as a flavoring agent. Turmeric has an ancient healing medicine.
- GARLIC
Garlic bulbous flowering plant. It is a very important food flavoring agent. It is a basic ingredient of various dishes. India produces 28 million tons of annual garlic production. It is traditionally used as a medicine and helps in the improvement of the immune system.
SEEDS
- PULSES
The production of pulses covers the entire arid region of the country. The top producer of pulses in the country is Madhya Pradesh. The states contribute to 24% of the overall production of pulses. The other states that add to the production of pulses are Rajasthan and Uttar Pradesh.
- LENTILS
It is an edible legume. India is one of the top producers of lentils in the world. It is an annual plant that can be grown anywhere and anytime. Lentils have a large variety based on their size and color.
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